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About Cheeky Food Group
People have been bonding over food for centuries. So for an alternative to vigorous 'high-five' team activities, get your colleagues or clients having fun in the kitchen.
At your next event why not cook up a hot team? Inspire your team, clients or entire company to create their own, unique restaurant. As the 'chefs', they'll cook the glamorous meal. Then as the 'customers', they'll eat and enjoy the feast together.
The Cheeky Food Group can make cooking as light-hearted or as competitive as you like. They simply crank up the music, BBQ and woks, or get more serious and 'whisk' your team into shape. Your group will enjoy themselves either way, working together to learn new skills they can use every day.
Far more than your run-of-the-mill cooking class, Cheeky makes it fun and totally interactive, with music and vino... a true "event"!
The Cheeky Food Group is Victor Pisapia and Leona Watson.
Victor is a passionate food explorer with a varied culinary background. Most recently he was founder and Executive Chef of the Rattlesnake Grill, Sydney. Victor is renowned for his background in food history and culture, and is recognised by the food media as an award-winning chef with a "point of difference". Victor often writes for Gourmet Traveller and appears on television.
A few years back, Leona went AWOL from Marketing to be a Cook/Guide on 7 day yacht charters. Getting 12 passengers of varying ages, from different countries, speaking different languages, to work as a sailing team was no mean feat.
It also taught her how to cook at a 45 degree angle! Since then she has expanded her cooking skills with professional classes both here and overseas. Leona also brings her marketing, business and corporate background to the team.
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